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USAID, PepsiCo, and World Food Programme Partner to Increase Food Production and Address Malnutrition in Ethiopia

By: USAID

USAID, PepsiCo, Inc., the PepsiCo Foundation, and the United Nations World Food Programme announced a groundbreaking public-private partnership to dramatically increase chickpea production and promote long-term nutritional and economic security in Ethiopia. The initiative, called Enterprise EthioPEA, was unveiled by the partners at the Clinton Global Initiative Annual Meeting in New York City.

BusinessesEthiopiaChickpeas