Building Niger’s Statistical Capacity to Bolster the Agricultural Sector
Nutrition
Almost half of deaths for children under five years of age are attributed to malnutrition, and those children who survive have compromised cognitive and physical development. Feed the Future works with partners across the food and health system so families around the world have access to safe, affordable and nourishing diets. By investing in nutrition, Feed the Future is investing in a future where children survive, grow up to unlock their potential and become active contributors to their countries’ prosperity.
Feroza’s Farm Boosts Nutrition
In the Faridpur district of Bangladesh, the small village of Kafura is bustling with agricultural activity. Feroza Begum lives there with her family… Read more
Bangladesh
How Locally Sourced Fish Powder Drives Women’s Empowerment and Nutrition in Zambia
In Zambia, Lake Kariba is at the heart of a thriving fishing community, yielding throngs of tiny nutrient-rich fish often caught by women. But in… Read more
Stories
Agriculture Investment Yields Growth and Nutrition Gains for Africa
Why USAID is Looking to Silicon Valley for Food Security Partners
Mothers Embrace a New Approach to Nutrition Through Maternal Cash Transfers in Burma
Markets in Malawi Tap Into the Power of the Orange Fleshed Sweet Potato
In Tajikistan, Feed the Future Trains Women to Take Charge of Nutrition
Fish Fill Ponds, Plates and Pocketbooks in Nepal
Black Beans: Rich in Protein and Potential for Mayan Families
Rural Families in Bangladesh Spring into Diet Diversification
For Mozambican Smallholders, Soybeans Hold the Key
Maasai Women Find a Balance Between Tradition and Good Nutrition
Behind the Numbers: Feed the Future’s New Impact Data Explained
