Better Grain Leads to Brighter Futures for Women in Mali
Nutrition
Almost half of deaths for children under five years of age are attributed to malnutrition, and those children who survive have compromised cognitive and physical development. Feed the Future works with partners across the food and health system so families around the world have access to safe, affordable and nourishing diets. By investing in nutrition, Feed the Future is investing in a future where children survive, grow up to unlock their potential and become active contributors to their countries’ prosperity.
Feroza’s Farm Boosts Nutrition
In the Faridpur district of Bangladesh, the small village of Kafura is bustling with agricultural activity. Feroza Begum lives there with her family… Read more
Bangladesh
How Locally Sourced Fish Powder Drives Women’s Empowerment and Nutrition in Zambia
In Zambia, Lake Kariba is at the heart of a thriving fishing community, yielding throngs of tiny nutrient-rich fish often caught by women. But in… Read more
Stories
A Fertilizer Company on the Cutting Edge of Green Farming in Kenya
Ice-Cold Innovation to Reduce Postharvest Losses
Aquaculture Helps Women in Nepal Improve Household Nutrition
In Senegal, Women Lead the Way in Rice Processing
Testimony of Tjada McKenna, Acting Assistant to the Administrator, Bureau for Food Security before the House Subcommittee on Africa, Global Health, Global Human Rights, and International Organizations
Farmer-to-Farmer: The Impact You Can’t Measure
Improving Agriculture to Help Lift Nigerian Families Out of Poverty
Four Seasons of the Women’s Empowerment in Agriculture Index
Promoting Entrepreneurship and Food Security through Microfinance in Liberia
Scaling Up Community-Based Breeding Programs through Local Capacity Development
Technology Incubation Centers Set the Stage for Growth in African Food Processing Enterprises
