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Nutrition

Almost half of deaths for children under five years of age are attributed to malnutrition, and those children who survive have compromised cognitive and physical development. Feed the Future works with partners across the food and health system so families around the world have access to safe, affordable and nourishing diets. By investing in nutrition, Feed the Future is investing in a future where children survive, grow up to unlock their potential and become active contributors to their countries’ prosperity.

Stories

Feed the Future Meets 2009 L’Aquila Pledge
136 Smallholder Farmers in Ghana Claim Drought-Index Insurance for the First Time
Ghana
Feed the Future to Advance Research, Innovation
Remarks by USAID Administrator Rajiv Shah to the CGIAR Board of Directors
Kenya’s Cash Cows
Feed the Future Research Series Part II: Successful Agriculture through Crop Improvement
Feed the Future Research Series Part III: Climate Change and Agriculture
U. S. Government Opens Water User Association Office in Khatlon
USDA and USAID Collaborate to Improve Productivity of the Common Bean to Strengthen Global Food Security
Feed the Future Research Series Part I: Sustainable Food Security
A Passion for Changing Lives: Empowering Women with HIV/AIDS through Passion Fruit Farming
Gender Equity, Equality and Women’s Empowerment
First-of-Its-Kind Research Addresses Gender Inequalities in Soybean Production
Ghana

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