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Nutrition

Almost half of deaths for children under five years of age are attributed to malnutrition, and those children who survive have compromised cognitive and physical development. Feed the Future works with partners across the food and health system so families around the world have access to safe, affordable and nourishing diets. By investing in nutrition, Feed the Future is investing in a future where children survive, grow up to unlock their potential and become active contributors to their countries’ prosperity.

Stories

All in a Week’s Work—Fighting Hunger
Fast Facts on the U.S. Government's Work in Haiti: Food Security
G-20 Agricultural Market Information System Convenes in Rome
U.S. and Brazil Partner with Honduras on Food Security
Congressional Delegation Visits Kenya Agricultural Research Institute
Reducing Poverty and Increasing Capacity for Rice Cooperatives in Liberia
With Investment from OPIC, U.S.-Owned Business Improving Harvests in Rwanda
Sustainable Intensification in the Ethiopian Highlands: First Year of New Program Lays Strong Groundwork for Research and Agricultural Development
Ethiopia
Disease-Resistant Cassava Increases Yields and Builds Resilience in Kenya
Feed the Future Newsletter: Focus on Women in Research
Feed the Future Advancing Big Ideas in Agricultural Research and Innovation
African Green Revolution Forum Makes the Case for Investment in African Agriculture

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