Fresher Milk From Farm to Shelf: How African Processors and U.S. Companies Are Working to Transform the Dairy Industry
Nutrition
Almost half of deaths for children under five years of age are attributed to malnutrition, and those children who survive have compromised cognitive and physical development. Feed the Future works with partners across the food and health system so families around the world have access to safe, affordable and nourishing diets. By investing in nutrition, Feed the Future is investing in a future where children survive, grow up to unlock their potential and become active contributors to their countries’ prosperity.
Feroza’s Farm Boosts Nutrition
In the Faridpur district of Bangladesh, the small village of Kafura is bustling with agricultural activity. Feroza Begum lives there with her family… Read more
Bangladesh
How Locally Sourced Fish Powder Drives Women’s Empowerment and Nutrition in Zambia
In Zambia, Lake Kariba is at the heart of a thriving fishing community, yielding throngs of tiny nutrient-rich fish often caught by women. But in… Read more
Stories
Feed the Future Innovation Lab Links Entrepreneurs With Malawian Peanut Farmers
Three Spooky Diseases Feed the Future is Fighting
Digital Warning System Boosts Resilience in Bangladesh
Better Weather Forecasting in Western Africa
Tree to Treat: the Sweet Journey of Chocolate
We #EndHunger by Harnessing the Potential of Women and Youth
Small Gadget, Big Impact: Young Entrepreneur Fights Food Loss with Innovation
Growing Young Scientists to Feed a Hungry World
Announcing the Feed the Future Innovation Lab for Markets, Risk and Resilience
Kenyan Youth Thrive Through Commercial Fodder Production
A Brighter Future in Farming for Nepal’s Youth
